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Local Flavours
Macaroni de Chalet
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Macaroni cooked in a cauldron over a wood fire with onions. Just before serving, cream and roughly grated Gruyère cheese are added.
La Gruyère
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Local Flavours
"moitié-moitié" Fondue
Bénichon "mustard"
Cuchaule
FRIBOURG REGION
La Gruyère double cream
Le Gruyère AOC
Macaroni de Chalet
Meringue
Poire à botzi
Produits de la borne
Sérac
Soupe de Chalet
Spécialités fribourgeoises
Vacherin Fribourgeois AOC
Vacherin Fribourgeois Fondue
Vin cuit